Current Foods reimagine the future of food in order to sustainably and satisfyingly feed the world’s next billion. It has created seafood that goes toe-to-toe with the traditional stuff — from taste, texture, and nutritional density.
YEAR FOUNDED
2019
LOCATION
United States
SECTOR
FoodTech
FOUNDERS
Jacek Prus
Sonia Hurtado
YEAR INVESTED
2020
STAGE
Seed
INVESTMENT STATUS
Active
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